Salmon and Balsamic Herb Sauce
with Sauteed Zucchini and Sweet Potatoes
Gluten Free
Dairy Free
Not on this week's menu
Ingredients: Wild caught Norwegian salmon, zucchini, sweet potatoes, peppers, oil, balsamic vinegar, cider vinegar, dijon, maple syrup, cilantro, parsley, salt, pepper
Calories: 413
Fat: 13g
Carbs: 39g
Protein: 37g
Meals
