Check out next week's menu and come back on Monday to get your order in!
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Baked Ziti with Beef and Eggplant
Beef in rich tomato and eggplant sauce, mixed with gluten-free ziti and baked until perfect!
Ingredients: Lean ground beef, eggplant, crushed tomatoes, garlic, low-fat mozzarella, organic brown rice pasta (rice only), onion, parsley, salt
Shredded Slow Cooked Beef
with Roasted Yellow Squash and Fragrant Cuban Rice
Ingredients: Beef shoulder, yellow squash, medium grain rice, crushed tomatoes,onion, garlic, plantain, olive oil, salt, spices
One-Pot of Spicy Italian Sausage
over Shredded Sweet Potato, Rice, Quinoa and Maple Brussels Sprouts
Ingredients: Ground pork, brown rice, quinoa, brussels sprouts, sweet potato, garlic, onion, oil, maple syrup, spices, salt
Honey-Chipotle Glazed Turkey Burger
with Green Beans and Tennessee Smoke Potatoes
Ingredients: Turkey, green beans, red potatoes, red onion, chipotle, honey, oil, sherry vinegar, garlic, brown sugar, spices, salt
Crispy Mediterranean Garlic Chicken
with Herbed Broccoli and Creamy Sundried Tomato Rice
Ingredients: Chicken thighs, broccoli, medium grain rice, sundried tomatoes, garlic, sesame, chile, orange, onion, parsley, chives, salt
Crispy Mozzarella Breakfast Bake
with peppers, onions, sundried tomatoes, italian sausage, yellow potatoes and eggs
Ingredients: Yukon gold, white onion, bell pepper, sundried tomato, jalapeño, ground pork, low fat mozzarella, scallions, egg, spices
Chicken Tikka Masala
with Curried Yellow Potatoes, Cauliflower and Green Onion
Ingredients: Chicken breast, yellow potatoes, cauliflower, scallion, coconut milk, olive oil, onion, spices, salt