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Thai Basil Beef Bowl

with Eggplant Rice, Veggies & Thai Basil Sauce

Gluten Free Dairy Free

Ground beef, broccoli, green beans, carrots, peppers, long grain brown rice, ginger, basil, chili pasta, tamari, coconut aminos, lime, spices, salt

Calories: 360
Fat: 12g
Carbs: 31g
Protein: 33g
Calories: 465
Fat: 13g
Carbs: 52g
Protein: 35g
Calories: 465
Fat: 17g
Carbs: 31g
Protein: 48g

Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.

Refrigerate, eat or freeze within 7 days.