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Moroccan Shrimp

with Citrus Carrots & Warm Spiced Jasmine Rice

Gluten Free Dairy Free

Sustainably raised shrimp, carrots, jasmine rice, dill, cilantro, parsley, orange juice, lemon, lime, ginger, bay leaf, chipotle, spices, salt, pepper

Calories: 355
Fat: 7g
Carbs: 37g
Protein: 36g
Calories: 470
Fat: 9g
Carbs: 59g
Protein: 38g
Calories: 430
Fat: 8g
Carbs: 37g
Protein: 52g

Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.

Refrigerate, eat or freeze within 7 days.