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Way South Lasagna

with Zucchini, Cheddar and Ranchero Sauce

Gluten Free

Ingredients: Ground turkey, zucchini, crushed tomatoes, onion, garlic, chipotle, cumin, paprika, oregano, fat free ricotta, low-fat mozzarella, pepper jack, gluten free pasta (rice only), salt

Calories: 449
Fat: 17g
Carbs: 25g
Protein: 47g

Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.

Refrigerate, eat or freeze within 7 days.