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Stuffed Red Peppers
with Red Sauce, Turkey, Rice and Mozzarella
Gluten Free
Not on this week's menu
Ingredients: Ground turkey, long grain rice, bell pepper, onion, basil, tomatoes, mozzarella, oil, spices, salt, pepper
Calories: 416
Fat: 10g
Carbs: 41g
Protein: 41g
Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.
Refrigerate, eat or freeze within 7 days.
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