Peruvian Chicken
with Peruvian Potatoes, Guajillo Corn & Green Herb Dressing
Gluten Free
Not on this week's menu
Ingredients: Chicken breast, yukon gold potatoes, corn, garlic, feta, jalapeno, cilantro, arugula, tamari, coconut aminos, dijon, lime, honey, spices, salt
Calories: 473
Fat: 14g
Carbs: 34g
Protein: 52g
Calories: 517
Fat: 15g
Carbs: 44g
Protein: 52g
Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.
Refrigerate, eat or freeze within 7 days.
Meals