Creamy Sundried Tomato Rice
Three one cup Servings per Container Nutrition Information is per Serving
Gluten Free
Dairy Free
Not on this week's menu
Ingredients: Medium grain rice, sundried tomatoes, thyme, chile powder, orange peel, salt
Calories: 241
Fat: 1g
Carbs: 53g
Protein: 5g
Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.
Refrigerate, eat or freeze within 7 days.
Sides