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Eggplant Brown Rice and Veggies

Three one cup Servings per Container Nutrition Information is per Serving

Gluten Free Dairy Free
Side 140cal
$10.50
4g protein 27g carbs 2g fat

Long grain brown rice, eggplant, ginger, broccoli, green beans, carrots, red peppers, oil, turmeric, salt

Calories: 140
Fat: 2g
Carbs: 27g
Protein: 4g

Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.

Refrigerate, eat or freeze within 7 days.