Jambalaya Shrimp
Two Servings (8 shrimp each) per Container Nutrition Information is per Serving
Gluten Free
Dairy Free
Not on this week's menu
Ingredients: Sustainably raised shrimp, oil, paprika, salt, garlic, onion, oregano, basil, thyme, cayenne, pepper, salt
Calories: 162
Fat: 2g
Protein: 36g
Peel lid and remove sauce cup. Microwave on high 2-3 minutes. Oven: Preheat to 350°F, peel lid and remove sauce cup, place food on an oven-safe dish and bake 10-12 minutes.
Refrigerate, eat or freeze within 7 days.
Sides