Jambalaya Shrimp
Two Servings (8 shrimp each) per Container Nutrition Information is per Serving
Gluten Free
Dairy Free
Not on this week's menu
Ingredients: Sustainably raised shrimp, oil, paprika, salt, garlic, onion, oregano, basil, thyme, cayenne, pepper, salt
Calories: 162
Fat: 2g
Protein: 36g
Sides